TONNO SALAD

tuna, sweetcorn, olives, feta cheese, mixed leaves and cherry tomatoes, dressed with oregano and olive oil

LA BOCCA SALAD

prosciutto, cherry mozzarella, artichoke, vine tomatoes, cucumber, olives, red onion, mixed peppers, mixed leaves, grana padana, basil, croutons and balsamic dressing

POLLO, PANCETTA E AVOCADO

warm chicken, crisp pancetta, cucumber, cherry tomatoes, mixed leaves and guacamole in a honey and mustard dressing

ARROSTO

goat cheese, roasted peppers, mixed leaves, cucumber, cherry tomatoes and olives, served with a balsamic dressing and warm ciabatta